So my real obsession with Mexican food started at a memorable Bestival a few years ago. My friend Nicole and I had a strange moment when we both decided it would be a great idea, in our festival haze to eat chilli con carne. Of course, it wasn't such a good idea and all but a spoonful passed our mouths but as soon as we were sober and back on big city soil our infatuation started and it still continues to this day.
The tequila brand; Tradicional have collaborated with The Art of Dining this week for "an underground social and dining experience for gourmet adventurers and lovers of all things Mexican" - wowsers: what a bold statement, and one that pulls at every desire.
I was lucky enough to go to a little press preview last week and sample a few choice morsels and tonight I'm going to the full shebang. I can't wait. Tickets are still available for the rest of the weekend. Check out all the details here. My full review will be online next week.
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